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How to Clean and Season Your New Molcajete

Posted on 28. Nov, 2012 by .


By Bill Triebold Fans of authentic salsa and guacamole are probably familiar with the historic cooking and grinding tool called a Molcajete. A Molcajete is a stone bowl used for mashing seeds, spices and herbs. A must have if you love preparing authentic tex-mex cuisine. But beware; these new bowls must be seasoned before use. […]

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